Eastern Suburbs, Sydney

Private Chef in the Eastern Suburbs, Sydney

Le Private Chef is based in Maroubra, so the Eastern Suburbs is home turf. From beachside apartments in Bondi and Coogee to harbourside homes in Vaucluse, Point Piper and Double Bay, Chef Vincent brings Michelin-trained French cooking to your table — with the produce, the service and the clean-up all taken care of.

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Pan-seared fish fillet with roasted sweet potato on a fluted plate

Private chef services in the Eastern Suburbs

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Harbour & beach entertaining

Long lunches on a Bronte terrace, a degustation dinner overlooking Rose Bay, canapés for a Bellevue Hill garden party — menus are designed around your home and the view.

Local, fast and flexible

Being based in Maroubra means short lead times are often possible for Eastern Suburbs bookings, and weekly meal prep visits fit easily into the week.

Suburbs we cover in the Eastern Suburbs

  • Bondi
  • Bondi Junction
  • Bronte
  • Clovelly
  • Coogee
  • Maroubra
  • Randwick
  • Kensington
  • Paddington
  • Woollahra
  • Double Bay
  • Bellevue Hill
  • Point Piper
  • Rose Bay
  • Vaucluse
  • Watsons Bay
  • Dover Heights
  • Darling Point
  • Edgecliff
  • Malabar
  • Little Bay
“We were incredibly happy with the private in-home French dining experience. From preparation to clean up, the service was exceptional throughout. A truly memorable experience!”
— Patrick M. · Google review

Private chef in the Eastern Suburbs — FAQ

Do you charge for travel?

This area is part of our core Sydney service area. Any travel or parking costs that apply to your venue are stated clearly in your quote.

Can you cook in a small apartment kitchen?

Yes. Many Eastern Suburbs dinners happen in compact apartment kitchens. Vincent plans the menu and brings the equipment needed, so the kitchen size never limits the experience.

Book your private chef in the Eastern Suburbs

Personalised quote within 24 hours.

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