Big Breakfast Platter
- Feed two people, you can add extra guests.
Eggs your way – Scrambled, fried or poached
Bacon – Crispy, smoky rashers of bacon to balance the eggs' creaminess.
Sausage Links – Savory, juicy sausages, grilled or pan-fried to perfection.
Hash Browns – Golden, crispy, and seasoned potatoes, a must-have for any big breakfast.
Grilled Tomatoes – Roasted or grilled to bring out their natural sweetness.
Sautéed Mushrooms – Mushrooms sautéed in butter and garlic for a savory, earthy flavor.
Avocado Slices – Fresh, creamy avocado, sliced and served as a healthy side.
Toast – Thick-cut, toasted bread with butter, perfect for topping with jam or marmalade.
Pancakes – Fluffy pancakes with a drizzle of maple syrup and a dusting of powdered sugar.
Fresh Fruit – A mix of seasonal fruits like berries, melons, and orange slices for a refreshing contrast.
Baked Beans – A side of warm, savory baked beans for a comforting addition.
Cheese – A selection of cheeses like cheddar or Swiss for extra richness.